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Thursday, June 15, 2023

Monkey

From Wikipedia, the free encyclopedia
https://en.wikipedia.org/wiki/Monkey

Monkeys
Temporal range: Late Eocene–Present
Bonnet macaque Macaca radiata Mangaon, Maharashtra, India
Bonnet macaque Macaca radiata Mangaon, Maharashtra, India
Scientific classificationEdit this classification
Kingdom: Animalia
Phylum: Chordata
Class: Mammalia
Order: Primates
Suborder: Haplorhini
Infraorder: Simiiformes
Groups included
Platyrrhini
Cercopithecidae
Parapithecidae
Cladistically included but traditionally excluded taxa
Hominoidea

Monkey is a common name that may refer to most mammals of the infraorder Simiiformes, also known as the simians. Traditionally, all animals in the group now known as simians are counted as monkeys except the apes, which constitutes an incomplete paraphyletic grouping; however, in the broader sense based on cladistics, apes (Hominoidea) are also included, making the terms monkeys and simians synonyms in regards to their scope.

In 1812, Geoffroy grouped the apes and the Cercopithecidae group of monkeys together and established the name Catarrhini, "Old World monkeys", ("singes de l'Ancien Monde" in French). The extant sister of the Catarrhini in the monkey ("singes") group is the Platyrrhini (New World monkeys). Some nine million years before the divergence between the Cercopithecidae and the apes, the Platyrrhini emerged within "monkeys" by migration to South America from Afro-Arabia (the Old World), likely by ocean.  Apes are thus deep in the tree of extant and extinct monkeys, and any of the apes is distinctly closer related to the Cercopithecidae than the Platyrrhini are.

Many monkey species are tree-dwelling (arboreal), although there are species that live primarily on the ground, such as baboons. Most species are mainly active during the day (diurnal). Monkeys are generally considered to be intelligent, especially the Old World monkeys.

Within suborder Haplorhini, the simians are a sister group to the tarsiers – the two members diverged some 70 million years ago. New World monkeys and catarrhine monkeys emerged within the simians roughly 35 million years ago. Old World monkeys and apes emerged within the catarrhine monkeys about 25 million years ago. Extinct basal simians such as Aegyptopithecus or Parapithecus (35–32 million years ago) are also considered monkeys by primatologists.

Lemurs, lorises, and galagos are not monkeys, but strepsirrhine primates (suborder Strepsirrhini). The simians' sister group, the tarsiers, are also haplorhine primates; however, they are also not monkeys.

Apes emerged within monkeys as sister of the Cercopithecidae in the Catarrhini, so cladistically they are monkeys as well. However, there has been resistance to directly designate apes (and thus humans) as monkeys, so "Old World monkey" may be taken to mean either the Cercopithecoidea (not including apes) or the Catarrhini (including apes). That apes are monkeys was already realized by Georges-Louis Leclerc, Comte de Buffon in the 18th century. Linnaeus placed this group in 1758 together with the tarsiers, in a single genus "Simia" (sans Homo), an ensemble now recognised as the Haplorhini.

Monkeys, including apes, can be distinguished from other primates by having only two pectoral nipples, a pendulous penis, and a lack of sensory whiskers.

Historical and modern terminology

The Barbary macaque is also known as the Barbary ape.

According to the Online Etymology Dictionary, the word "monkey" may originate in a German version of the Reynard the Fox fable, published c. 1580. In this version of the fable, a character named Moneke is the son of Martin the Ape.[29] In English, no clear distinction was originally made between "ape" and "monkey"; thus the 1911 Encyclopædia Britannica entry for "ape" notes that it is either a synonym for "monkey" or is used to mean a tailless humanlike primate. Colloquially, the terms "monkey" and "ape" are widely used interchangeably. Also, a few monkey species have the word "ape" in their common name, such as the Barbary ape.

Later in the first half of the 20th century, the idea developed that there were trends in primate evolution and that the living members of the order could be arranged in a series, leading through "monkeys" and "apes" to humans. Monkeys thus constituted a "grade" on the path to humans and were distinguished from "apes".

Scientific classifications are now more often based on monophyletic groups, that is groups consisting of all the descendants of a common ancestor. The New World monkeys and the Old World monkeys are each monophyletic groups, but their combination was not, since it excluded hominoids (apes and humans). Thus, the term "monkey" no longer referred to a recognized scientific taxon. The smallest accepted taxon which contains all the monkeys is the infraorder Simiiformes, or simians. However this also contains the hominoids, so that monkeys are, in terms of currently recognized taxa, non-hominoid simians. Colloquially and pop-culturally, the term is ambiguous and sometimes monkey includes non-human hominoids. In addition, frequent arguments are made for a monophyletic usage of the word "monkey" from the perspective that usage should reflect cladistics.

A group of monkeys may be commonly referred to as a tribe or a troop.

Two separate groups of primates are referred to as "monkeys": New World monkeys (platyrrhines) from South and Central America and Old World monkeys (catarrhines in the superfamily Cercopithecoidea) from Africa and Asia. Apes (hominoids)—consisting of gibbons, orangutans, gorillas, chimpanzees and bonobos, and humans—are also catarrhines but were classically distinguished from monkeys. Tailless monkeys may be called "apes", incorrectly according to modern usage; thus the tailless Barbary macaque is historically called the "Barbary ape".

Description

As apes have emerged in the monkey group as sister of the old world monkeys, characteristics that describe monkeys are generally shared by apes as well. Williams et al. outlined evolutionary features, including in stem groupings, contrasted against the other primates such as the tarsiers and the lemuriformes.

Monkeys range in size from the pygmy marmoset, which can be as small as 117 mm (4+58 in) with a 172 mm (6+34 in) tail and just over 100 g (3+12 oz) in weight, to the male mandrill, almost 1 m (3 ft 3 in) long and weighing up to 36 kg (79 lb). Some are arboreal (living in trees) while others live on the savanna; diets differ among the various species but may contain any of the following: fruit, leaves, seeds, nuts, flowers, eggs and small animals (including insects and spiders).

Some characteristics are shared among the groups; most New World monkeys have long tails, with those in the Atelidae family being prehensile, while Old World monkeys have non-prehensile tails or no visible tail at all. Old World monkeys have trichromatic color vision like that of humans, while New World monkeys may be trichromatic, dichromatic, or—as in the owl monkeys and greater galagosmonochromatic. Although both the New and Old World monkeys, like the apes, have forward-facing eyes, the faces of Old World and New World monkeys look very different, though again, each group shares some features such as the types of noses, cheeks and rumps.

Classification

The following list shows where the various monkey families (bolded) are placed in the classification of living (extant) primates.

Cladogram with extinct families

Generally, extinct non-hominoid simians, including early catarrhines are discussed as monkeys as well as simians or anthropoids, which cladistically means that Hominoidea are monkeys as well, restoring monkeys as a single grouping. It is indicated approximately how many million years ago (Mya) the clades diverged into newer clades. It is thought the New World monkeys started as a drifted "Old World monkey" group from the Old World (probably Africa) to the New World (South America).

Relationship with humans

Macaque on a "Please do not feed monkeys" sign in Ko Chang, Thailand.
 
Sign at a store in Swyambhunath, Bagmati, Nepal, which reads "Monkey's Food is Available here". Some places use their monkey population as a tourist attraction.

The many species of monkey have varied relationships with humans. Some are kept as pets, others used as model organisms in laboratories or in space missions. They may be killed in monkey drives (when they threaten agriculture) or used as service animals for the disabled.

In some areas, some species of monkey are considered agricultural pests, and can cause extensive damage to commercial and subsistence crops. This can have important implications for the conservation of endangered species, which may be subject to persecution. In some instances farmers' perceptions of the damage may exceed the actual damage. Monkeys that have become habituated to human presence in tourist locations may also be considered pests, attacking tourists.

As service animals for disabled people

Some organizations train capuchin monkeys as service animals to assist quadriplegics and other people with severe spinal cord injuries or mobility impairments. After being socialized in a human home as infants, the monkeys undergo extensive training before being placed with disabled people. Around the house, the monkeys assist with daily tasks such as feeding, fetching, manipulating objects, and personal care.

Helper monkeys are usually trained in schools by private organizations, taking seven years to train, and are able to serve 25–30 years (two to three times longer than a guide dog).

In 2010, the U.S. federal government revised its definition of service animal under the Americans with Disabilities Act (ADA). Non-human primates are no longer recognized as service animals under the ADA. The American Veterinary Medical Association does not support the use of non-human primates as assistance animals because of animal welfare concerns, the potential for serious injury to people, and risks that primates may transfer dangerous diseases to humans.

In experiments

The most common monkey species found in animal research are the grivet, the rhesus macaque, and the crab-eating macaque, which are either wild-caught or purpose-bred. They are used primarily because of their relative ease of handling, their fast reproductive cycle (compared to apes) and their psychological and physical similarity to humans. Worldwide, it is thought that between 100,000 and 200,000 non-human primates are used in research each year, 64.7% of which are Old World monkeys, and 5.5% New World monkeys. This number makes a very small fraction of all animals used in research. Between 1994 and 2004 the United States has used an average of 54,000 non-human primates, while around 10,000 non-human primates were used in the European Union in 2002.

In space

Sam, a rhesus macaque, was flown to a height of 88,500 m (290,400 ft) by NASA in 1959
 

A number of countries have used monkeys as part of their space exploration programmes, including the United States and France. The first monkey in space was Albert II, who flew in the US-launched V-2 rocket on June 14, 1949.

As food

Monkey brains are eaten as a delicacy in parts of South Asia, Africa and China. Monkeys are sometimes eaten in parts of Africa, where they can be sold as "bushmeat". In traditional Islamic dietary laws, the eating of monkeys is forbidden.

Literature

Illustration of Indian monkeys known as bandar from the illuminated manuscript Baburnama (Memoirs of Babur)

Sun Wukong (the "Monkey King"), a character who figures prominently in Chinese mythology, is the protagonist in the classic comic Chinese novel Journey to the West.

Monkeys are prevalent in numerous books, television programs, and movies. The television series Monkey and the literary characters Monsieur Eek and Curious George are all examples.

Informally, "monkey" may refer to apes, particularly chimpanzees, gibbons, and gorillas. Author Terry Pratchett alludes to this difference in usage in his Discworld novels, in which the Librarian of the Unseen University is an orangutan who gets very violent if referred to as a monkey. Another example is the use of Simians in Chinese poetry.

The winged monkeys are prominent characters in L. Frank Baum's Wizard of Oz books and in the 1939 film based on Baum's 1900 novel The Wonderful Wizard of Oz.

Religion and worship

Abhinandananatha with his symbol of monkey below his idol

Monkey is the symbol of fourth Tirthankara in Jainism, Abhinandananatha.

Hanuman, a prominent deity in Hinduism, is a human-like monkey god who is believed to bestow courage, strength and longevity to the person who thinks about him or Rama.

In Buddhism, the monkey is an early incarnation of Buddha but may also represent trickery and ugliness. The Chinese Buddhist "mind monkey" metaphor refers to the unsettled, restless state of human mind. Monkey is also one of the Three Senseless Creatures, symbolizing greed, with the tiger representing anger and the deer lovesickness.

The Sanzaru, or three wise monkeys, are revered in Japanese folklore; together they embody the proverbial principle to "see no evil, hear no evil, speak no evil".

The Moche people of ancient Peru worshipped nature. They placed emphasis on animals and often depicted monkeys in their art.

The Tzeltal people of Mexico worshipped monkeys as incarnations of their dead ancestors.

Zodiac

Monkeys as Judges of Art, an ironical 1889 painting by Gabriel von Max.

The Monkey (猴) is the ninth in the twelve-year cycle of animals which appear in the Chinese zodiac related to the Chinese calendar. The next time that the monkey will appear as the zodiac sign will be in the year 2028.

Natural reservoir

From Wikipedia, the free encyclopedia
Cows are natural reservoirs of African trypanosomiasis

In infectious disease ecology and epidemiology, a natural reservoir, also known as a disease reservoir or a reservoir of infection, is the population of organisms or the specific environment in which an infectious pathogen naturally lives and reproduces, or upon which the pathogen primarily depends for its survival. A reservoir is usually a living host of a certain species, such as an animal or a plant, inside of which a pathogen survives, often (though not always) without causing disease for the reservoir itself. By some definitions a reservoir may also be an environment external to an organism, such as a volume of contaminated air or water.

Because of the enormous variety of infectious microorganisms capable of causing disease, precise definitions for what constitutes a natural reservoir are numerous, various, and often conflicting. The reservoir concept applies only for pathogens capable of infecting more than one host population and only with respect to a defined target population – the population of organisms in which the pathogen causes disease. The reservoir is any population of organisms (or any environment) which harbors the pathogen and transmits it to the target population. Reservoirs may comprise one or more different species, may be the same or a different species as the target, and, in the broadest sense, may include vector species, which are otherwise distinct from natural reservoirs. Significantly, species considered reservoirs for a given pathogen may not experience symptoms of disease when infected by the pathogen.

Identifying the natural reservoirs of infectious pathogens has proven useful in treating and preventing large outbreaks of disease in humans and domestic animals, especially those diseases for which no vaccine exists. In principle, zoonotic diseases can be controlled by isolating or destroying the pathogen's reservoirs of infection. The mass culling of animals confirmed or suspected as reservoirs for human pathogens, such as birds that harbor avian influenza, has been effective at containing possible epidemics in many parts of the world; for other pathogens, such as the ebolaviruses, the identity of the presumed natural reservoir remains obscure.

Definition and terminology

The great diversity of infectious pathogens, their possible hosts, and the ways in which their hosts respond to infection has resulted in multiple definitions for "natural reservoir", many of which are conflicting or incomplete. In a 2002 conceptual exploration published in the CDC's Emerging Infectious Diseases, the natural reservoir of a given pathogen is defined as "one or more epidemiologically connected populations or environments in which the pathogen can be permanently maintained and from which infection is transmitted to the defined target population." The target population is the population or species in which the pathogen causes disease; it is the population of interest because it has disease when infected by the pathogen (for example, humans are the target population in most medical epidemiological studies).

A common criterion in other definitions distinguishes reservoirs from non-reservoirs by the degree to which the infected host shows symptoms of disease. By these definitions, a reservoir is a host that does not experience the symptoms of disease when infected by the pathogen, whereas non-reservoirs show symptoms of the disease. The pathogen still feeds, grows, and reproduces inside a reservoir host, but otherwise does not significantly affect its health; the relationship between pathogen and reservoir is more or less commensal, whereas in susceptible hosts that do develop disease caused by the pathogen, the pathogen is considered parasitic.

What further defines a reservoir for a specific pathogen is where it can be maintained and from where it can be transmitted. A "multi-host" organism is capable of having more than one natural reservoir.

Types of reservoirs

Natural reservoirs can be divided into three main types: human, animal (non-human), and environmental.

Human reservoirs

Human reservoirs are human beings infected by pathogens that exist on or within the human body. Infections like poliomyelitis and smallpox, which exist exclusively within a human reservoir, are sometimes known as anthroponoses. Humans can act as reservoirs for sexually transmitted diseases, measles, mumps, streptococcal infection, various respiratory pathogens, and the smallpox virus.

Bushmeat being prepared for cooking in Ghana, 2013. Human consumption of animals as bushmeat in equatorial Africa has caused the transmission of diseases, including Ebola, to people.

Animal reservoirs

Animal (non-human) reservoirs consist of domesticated and wild animals infected by pathogens. For example, the bacterium Vibrio cholerae, which causes cholera in humans, has natural reservoirs in copepods, zooplankton, and shellfish. Parasitic blood-flukes of the genus Schistosoma, responsible for schistosomiasis, spend part of their lives inside freshwater snails before completing their life cycles in vertebrate hosts. Viruses of the taxon Ebolavirus, which causes Ebola virus disease, are thought to have a natural reservoir in bats or other animals exposed to the virus. Other zoonotic diseases that have been transmitted from animals to humans include: rabies, blastomycosis, psittacosis, trichinosis, cat-scratch disease, histoplasmosis, coccidiomycosis and salmonella.

Common animal reservoirs include: bats, rodents, cows, pigs, sheep, swine, rabbits, raccoons, dogs, other mammals.

Common animal reservoirs

Bats

Numerous zoonotic diseases have been traced back to bats. There is a couple of theories that serve as possible explanations as to why bats carry so many viruses. One proposed theory is that there exist so many bat-borne illnesses because there exist a large number of bat species and individuals. The second possibility is that something about bats' physiology makes them especially good reservoir hosts. Perhaps bats' "food choices, population structure, ability to fly, seasonal migration and daily movement patterns, torpor and hibernation, life span, and roosting behaviors" are responsible for making them especially suitable reservoir hosts. Lyssaviruses (including the Rabies virus), Henipaviruses, Menangle and Tioman viruses, SARS-CoV-Like Viruses, and Ebola viruses have all been traced back to different species of bats. Fruit bats in particular serve as the reservoir host for Nipah virus (NiV).

Rats

Rats are known to be the reservoir hosts for a number of zoonotic diseases. Norway rats were found to be infested with the Lyme disease spirochetes. In Mexico rats are known carriers of Trypanosoma cruzi, which causes Chagas disease.

Mice

White-footed mice (Peromyscus leucopus) are one of the most important animal reservoirs for the Lyme disease spirochete (Borrelia burgdorferi). Deer mice serve as reservoir hosts for Sin Nombre virus, which causes hantavirus pulmonary syndrome (HPS).

Monkeys

The Zika virus originated from monkeys in Africa. In São José do Rio Preto and Belo Horizonte, Brazil the zika virus has been found in dead monkeys. Genome sequencing has revealed the virus to be very similar to the type that infects humans.

Environmental reservoirs

Environmental reservoirs include living and non-living reservoirs that harbor infectious pathogens outside the bodies of animals. These reservoirs may exist on land (plants and soil), in water, or in the air. Pathogens found in these reservoirs are sometimes free-living. The bacteria Legionella pneumophila, a facultative intracellular parasite which causes Legionnaires' disease, and Vibrio cholerae, which causes cholera, can both exist as free-living parasites in certain water sources as well as in invertebrate animal hosts.

Disease transmission

A disease reservoir acts as a transmission point between a pathogen and a susceptible host. Transmission can occur directly or indirectly.

Direct transmission

Direct transmission can occur from direct contact or direct droplet spread. Direct contact transmission between two people can happen through skin contact, kissing, and sexual contact. Humans serving as disease reservoirs can be symptomatic (showing illness) or asymptomatic (not showing illness), act as disease carriers, and often spread illness unknowingly. Human carriers commonly transmit disease because they do not realize they are infected, and consequently take no special precautions to prevent transmission. Symptomatic persons who are aware of their illness are not as likely to transmit infection because they take precautions to reduce possible transmission of the disease and/or seek out treatment to prevent the spread of the disease. Direct droplet spread is due to solid particles or liquid droplet suspended in air for some time. Droplet spread is considered the transmission of the pathogen to a susceptible host within a meter of distance; said droplet spread can occur from coughing, sneezing, and/or just by talking.

Indirect transmission

Indirect transmission can occur by airborne transmission, by vehicles (including fomites), and by vectors.

Airborne transmission is different from direct droplet spread as it is defined as disease transmission that takes place over a distance larger than a meter. Pathogens that can be transmitted through airborne sources are carried by particles such as dust or dried residue (referred to as droplet nuclei).

Vehicles such as food, water, blood and fomites can act as passive transmission points between reservoirs and susceptible hosts. Fomites are inanimate objects (doorknobs, medical equipment, etc.) that become contaminated by a reservoir source or someone/something that is a carrier. A vehicle, like a reservoir, may also be a favorable environment for the growth of an infectious agent, as coming into contact with a vehicle leads to its transmission.

Vector transmission occurs most often from insect bites from mosquitoes, flies, fleas, and ticks. There are two sub-categories of vectors: mechanical (an insect transmits the pathogen to a host without the insect itself being affected) and biological (reproduction of the pathogen occurs within the vector before the pathogen is transmitted to a host). To give a few examples, Morbillivirus (measles) is transmitted from an infected human host to a susceptible host as they are transmitted by respiration through airborne transmission. Campylobacter (campylobacteriosis) is a common bacterial infection that is spread from human or non-human reservoirs by vehicles such as contaminated food and water. Plasmodium falciparum (malaria) can be transmitted from an infected mosquito, an animal (non-human) reservoir, to human host by biological vector transmission.

Implications for public health

LH Taylor found that 61% of all human pathogens are classified as zoonotic. Thus, the identification of the natural reservoirs of pathogens prior to zoonosis would be incredibly useful from a public health standpoint. Preventive measures can be taken to lessen the frequency of outbreaks, such as vaccinating the animal sources of disease or preventing contact with reservoir host animals. In an effort to predict and prevent future outbreaks of zoonotic diseases, the U.S. Agency for International Development started the Emerging Pandemic Threats initiative in 2009. In alliance with University of California-Davis, EcoHealth Alliance, Metabiota Inc., Smithsonian Institution, and Wildlife Conservation Society with support from Columbia and Harvard universities, the members of the PREDICT project are focusing on the "detection and discovery of zoonotic diseases at the wildlife-human interface." There are numerous other organizations around the world experimenting with different methods to predict and identify reservoir hosts. Researchers at the University of Glasgow created a machine learning algorithm that is designed to use "viral genome sequences to predict the likely natural host for a broad spectrum of RNA viruses, the viral group that most often jumps from animals to humans."

Disease ecology

From Wikipedia, the free encyclopedia

Disease ecology is a sub-discipline of ecology concerned with the mechanisms, patterns, and effects of host-pathogen interactions, particularly those of infectious diseases. example, it examines how parasites spread through and influence wildlife populations and communities. By studying the flow of diseases within the natural environment, scientists seek to better understand how changes within our environment can shape how pathogens, and other diseases, travel. Therefore, diseases ecology seeks to understand the links between ecological interactions and disease evolution. New emerging and re-emerging infectious diseases (infecting both wildlife and humans) are increasing at unprecedented rates which can have lasting impacts on public health, ecosystem health, and biodiversity.

Factors affecting spread of diseases

Parasitic infections, along with certain transmitted diseases, are present in wildlife which can have severe health effects on particular individuals and populations. Constant host-parasite interactions make disease ecology critical in conservation ecology.

Ecological factors

Ecological factors that can determine the persistence and the spread of diseases are population size, density, and composition. Host population size is important in the context of host-parasite interactions since the spread of diseases needs a host population large enough to sustain parasitic interactions. The health of the overall population (and the size of the weakened population members) will also influence the way that parasites and diseases will transmit among members. Additionally, competition and predation dynamics in the ecosystem can influence the density of potential hosts which can either propagate or limit the spread of diseases.

Predator-prey interactions

In some cases when a parasite has weakened an animal it will become easier prey for a predator species. Occasionally predators will prefer feeding on the sick or infected prey even though they carry a parasite because of the opportunity weak prey present. Without the presence of a predator species the prey species would likely exceed manageable numbers therefore leading to the rapid spread of pathogens throughout the prey population. Available host numbers increased when the infected individuals are not removed due to low predation. However, there are some situations where predator feeding can disturb a pathogen that previously was dormant leading to an epidemic that otherwise would not have occurred. Some parasites are able to survive when their host species is consumed leading to the parasite being distributed in the waste of the predator which can continue the spread of disease.

Parasitism

Parasitism in disease ecology is important because it can shape the way many habitats function because they are disease carriers. These diseases can alter the timing of events, biogeochemical cycles, and even the flow of energy in a habitat. Parasites are able to limit population growth and reproduction of species which may lead to a shift in the balance of an ecosystem. Other ways parasites impact systems are through nutrient cycles. Parasites are able to create imbalances of the elements in a system through the relationship they have with a host and the host's diet.

Biological factors

Biological factors that can determine the persistence of diseases include parameters pertaining at the level of the individual within the population (one single organism). Sex differences are found to be prevalent in disease transmission. For example, male American minks are larger and travel wider distances, making them more prone to come into contact with parasites and diseases. The host species age may additionally affect the rate in which diseases are transmitted. Younger members of populations have yet to acquire herd immunity and are therefore more susceptible to parasitic infections.

Anthropogenic factors

Anthropogenic factors of disease spread can be through the introduction or translocation of wildlife for conservation purposes by humans. Additionally, human activity is changing the way in which diseases move through the natural environment.

In relation to anthropogenic factors

Humans are strongly impacting how diseases spread by creating what is known as "novel species associations". Globalization, mainly through world travel and trade, has created a system in which pathogens, and other species, are more in contact with one another than before. Ecological disruption, including habitat fragmentation and road construction, degrade natural landscapes and have been studied as drivers of recent emergence and re-emergence of infectious diseases worldwide. Scientists have speculated that habitat destruction and biodiversity loss are some of the main reasons influencing the rapid spread of non-human, disease carrying vectors. The loss of predators, that mitigate the ability for pathogen transmission, can increase the rate of disease transmission. Human anthropogenic induced climate change is becoming problematic, as parasites and their associated diseases, can move to higher latitudes with increasing global temperatures. New diseases can therefore infect populations that were previously never in contact with certain pathogens.

Urbanization and biodiversity loss

Urban sprawl of Toronto, Canada, viewed from the CN Tower

Urbanization is considered one of the main land-use changes, defined as the growth in the area and number of people inhabiting cities and creates artificial landscapes of built-up structures for human use. With over 65% of the global human population living in cities by 2025, ecological impacts of urbanization focuses mainly on biodiversity loss defined as the decline in species richness. With empirical evidence, scientists are understanding that biodiversity loss is associated with increased disease transmission and worsening of disease severity for humans, wildlife, and certain plant species. As biodiversity is lost worldwide, it is oftentimes the larger, slower reproducing animal species that will go extinct first. This leaves smaller, more adaptable, fast reproducing species abundant. Research has shown that these smaller species are more likely the ones to carry and transmit pathogens (key examples include bats, rats, and mice).

Invasive species

Globalization, especially world trade and travel, has facilitated the spread of non-native species worldwide. Newly introduced invasive species have the ability to alter ecological dynamics through local and regional extinction of native species. This can promote changes to the ecosystem including the shift in abundance and richness of native species. New invasive species, and the diseases they potentially carry, can escape into the environment and alter the existing natural ecosystems and the ecosystem services that people are dependent upon, including water quality and nutrient availability.

Habitat fragmentation

Highways can cause habitat fragmentation which increases edge effects and promotes disease spread.

Encroachment on natural ecosystems and wildlife with rapid urbanization exposes humans to a wide variety of disease carrying animals. Habitat fragmentation leads to increased edge effects and increases the contact between different communities, vectors, and pathogens which can increase disease transmission. It is argued that between 2013 and 2015, the Ebola virus disease (EDB) outbreak in West Africa began due to deforestation and habitat degradation. In this case, frugivorous and insectivorous bat species had less forest serving as a barrier between them and dense human settlements. Transmission of the Ebola virus is believed to have occurred through direct contact with bat species carrying the pathogen and humans, encroaching on natural ecosystems.

Climate change

Scientists have deemed vector borne diseases to be sensitive to changes in weather and climate. The abundance of disease carrying vectors in the environment depends on multiple factors, including temperature, relative humidity, and water availability, all factors necessary for the reproductive processes and success of disease carrying vectors. Climate change predictions include rising temperatures and changes in rainfall pattern which can create suitable habitats and increases the overall survival rate and fitness of pathogen carrying species. With a warming climate, pathogens and parasites can begin shifting their native geographic ranges to higher latitudes and infect host species in which they have no prior interaction with. The shift in rainfall patterns can additionally indicate the presence of disease carrying vectors. For example, mosquitos spread diseases such as malaria and lymphatic filariasis. The distribution of lymphatic filariasis via mosquitos can be determined by looking at soil moisture content, an indicator of viable mosquito breeding habitat (as mosquito larvae need shallow, stagnant water to survive). As temperature and precipitation patterns change, so will soil moisture levels and the corresponding mosquito populations.

As climate change continues to disrupt ecosystems around the world it can make both human and non-human populations more or less vulnerable to disease depending on the specific effects of climate change on the disease. The subject of climate change and its impact on disease is increasingly attracting the attention of health professionals and climate-change scientists, particularly with respect to malaria and other vector-transmitted human diseases. More specifically, climate change can impact malaria transmissions by extending the season of transmission and creating more breeding sites due to increasing temperatures and rainfall, respectively. Increases in malaria transmissions and other vector-transmitted human diseases can have a devastating impact on communities that do not receive appropriate medical care and on people who have not had exposure to these diseases.

In relation to tropical, northern temperate zones, and the Arctic

It is thought that the effects of climate change on temperature will increase with latitude. This means that northern temperate zones will experience more temperature changes than tropical zones. Tropical zones experience less climate variability, so organisms in tropical zones have adjusted to a continuous climate. Therefore, slight disruptions in climate can dramatically affect the organisms in tropical zones. Climate change can affect organisms by elongating their reproductive cycles. In addition to this, climate change allows for pathogens to expand beyond tropical zones, dramatically impacting species because of the introduction of new pathogens. These impacted species include humans and human livestock.

Changes in northern temperate zones and the Arctic are also expected. More specifically, the effects of climate change on temperature increase with latitude, so the temperature in northern temperate zones is projected to increase and the temperature in the Arctic is projected to increase even more. Like tropical zones, climate change in northern temperate zones and the Arctic can also cause species to move beyond their original niche. For example, climate change has allowed elk to move north in areas that overlap with other species such as caribou. When the elk move, they introduce new pathogens into the area, thus harming the caribou.

Models and predicting disease ecology

There are numerous approaches when predicting the impacts of climate change on diseases. Static approaches use reproduction rates to find how climate change will affect vectors. An example of the use of static approaches is a process-based model called MIASMA. This model explores the relationship between different climate change scenarios and the reproduction rate of vectors. This model has been used specifically to look at mosquitoes in African highlands to make predictions about the future of the development and feeding of mosquitoes. Additionally, this model can be used to find the population of mosquitoes that bite, allowing predictions of diseases such as dengue fever.

Another approach includes statistical based models, which relies on observations unlike process-based models. An example of this type of model is CLIMEX, which maps vector species over geographical locations while accounting for climate factors. It is important to note that this approach does have limitations. CLIMEX does not include all factors that impact vector species.

Time-series models can also be used to find how climate change will modify disease dynamics. However this approach has a downside; only a limited number of locations and pathogens can be looked at simultaneously using time-series models.

Predictions of ENSO (El Niño Southern Oscillation) can also help predict diseases. ENSO events can create cooler temperatures in the Western Tropical Pacific and warmer temperatures in the Central and Eastern Tropical Pacific leading to intense precipitation and storms. Changes in climate due to ENSO can affect the dynamics of diseases and can affect the water sources humans use. For example, in 1991, cholera reappeared in Peru around the same time as an el Niño event occurred. ENSO events can be anticipated early on, and therefore by predicting ENSO, predictions about disease transmission peaks can be made up to two months before they occur.

Notable examples in disease ecology

Ticks are a vector for Lyme disease.
 
Barn owls are a host species for West Nile virus.

Malaria

Malaria is a disease transferred by the female Anopheles mosquito, located predominantly in sub-Saharan Africa and is a long withstanding public health issue. It is a disease that is strongly regulated by climate factors and therefore climate change will have a notable impact on the transmission of the disease. As temperatures warm, the reproductive phase of the Plasmodium parasite, within the gut of the female mosquito, will undergo completion. This will ensure that the female mosquito becomes infective before the end of its lifespan. Precipitation is also a critical factor for the breeding and the transmission of malaria and with climate change influencing regular precipitation patterns, studies are finding that mosquito breeding potential can increase as a direct result of climate change.

Lyme disease

Lyme disease is the most common tickborne disease throughout the United States and Europe with an estimated 476,000 cases in Europe and 200,000 cases in the United States per year. Recently, studies have concluded that there is an increased risk of Lyme disease in Southern Canada due to the home range expansion of the tick vector Ixodes scapularis, which is responsible for carrying the disease. Climate change creates milder winters and extended Spring and Autumn seasons. This creates hospitable habitats for ticks thrive at higher latitudes (where they are normally not found). Human infections of Lyme disease have been increasingly prominent in certain southern parts of Canadian provinces such as Ontario, Quebec, Manitoba, and Nova Scotia. According to Canadian published studies, other environmental factors are contributing to the expansion of the Ixodes scapularis home range which include the introduction of the vector through migratory birds and density of deer populations.

West Nile virus

West Nile virus is transferred between mosquitos and birds of prey including eagles, hawks, falcons, and owls. In the United States, West Nile Virus is being increasingly studied in New York and Connecticut due to the effects of climate change on two disease carrying vectors. Climate change is promoting the hybridization amongst two mosquito vectors (C. pipiens and C. quinquefasciatus) which can have an effect on the genetic composition of the hybrid allowing it to become more effective at transmitting diseases and increases its adaptability to different climactic conditions.

Effects of climate change on human health

Heat stroke treatment at Baton Rouge during 2016 Louisiana floods. Climate change is making heat waves more common, potentially leading to a higher risk of heat stroke.

The effects of climate change on human health are increasingly well studied and quantified.They fall into three main categories: (i) direct effects (e.g. due to heat waves, extreme weather events), (ii) impacts from climate-related changes in ecological systems and relationships (e.g. crop yields, marine productivity), and (iii) the more indirect consequences such as impoverishment, displacement, and mental health problems.

More specifically, the relationship between health and heat includes the following main aspects: exposure of vulnerable populations to heatwaves, heat-related mortality, reduced labour capacity for outdoor workers and impacts on mental health. There is a range of climate-sensitive infectious diseases which may increase in some regions, such as mosquito-borne diseases, cholera and some waterborne diseases. Health is also acutely impacted by extreme weather events (floods, hurricanes, droughts, wildfires) through injuries, diseases, and air pollution in the case of wildfires. Other indirect health impacts from climate change may be rising food insecurity, undernutrition and water insecurity. Climate change will also impact where diseases are moving in the future. Many infectious diseases are predicted to spread to new geographic areas with naïve immune systems.

Disadvantaged populations are especially vulnerable to climate change impacts. For example, young children and older people are the most vulnerable to extreme heat.

The health effects of climate change are increasingly a matter of concern for the international public health policy community. Already in 2009, a publication in the well-known general medical journal The Lancet stated: "Climate change is the biggest global health threat of the 21st century". This was re-iterated in 2015 by a statement of the World Health Organisation. In 2019, the Australian Medical Association formally declared climate change a health emergency.

Studies have found that communication on climate change is more likely to lead to engagement by the public if it is framed as a health concern, rather than just as an environmental matter.

Background

Effects of climate change

Climate change affects the physical environment, ecosystems and human societies. Changes in the climate system include an overall warming trend, more extreme weather and rising sea levels. These in turn impact nature and wildlife, as well as human settlements and societies. The effects of human-caused climate change are broad and far-reaching, especially if significant climate action is not taken. The projected and observed negative impacts of climate change are sometimes referred to as the climate crisis.

The changes in climate are not uniform across the Earth. In particular, most land areas have warmed faster than most ocean areas, and the Arctic is warming faster than most other regions. Among the effects of climate change on oceans are an increase of ocean temperatures, a rise in sea level from ocean warming and ice sheet melting, increased ocean stratification, and changes to ocean currents including a weakening of the Atlantic meridional overturning circulation. Carbon dioxide from the atmosphere is acidifiying the ocean.

Recent warming has strongly affected natural biological systems. It has degraded land by raising temperatures, drying soils and increasing wildfire risk. Species worldwide are migrating poleward to colder areas. On land, many species move to higher ground, whereas marine species seek colder water at greater depths. At 2 °C (3.6 °F) of warming, around 10% of species on land would become critically endangered.

Climate change vulnerability

A 2021 report published in The Lancet found that climate change does not affect people's health in an equal way. The greatest impact tends to fall on the most vulnerable such as the poor, women, children, the elderly, people with pre-existing health concerns, other minorities and outdoor workers.

There are certain predictors for health patterns of people which will determine the social vulnerability of the individuals. These can be grouped into "demographic, socioeconomic, housing, health (such as pre-existing health conditions), neighbourhood, and geographical factors".

Types of pathways affecting health

Illustration for the effect of climate change on human health

Climate change is linked with health outcomes via three main pathways:

  • Direct mechanisms or risks: changes in extreme weather and resultant increased storms, floods, droughts, heat waves (wildfires also fit here)
  • Indirect mechanisms or risks: these are mediated through changes in the biosphere (e.g., in the burden of disease and distribution of disease vectors, or food availability, water quality, air pollution, land use change, ecological change)
  • Social dynamics (age and gender, health status, socioeconomic status, social capital, public health infrastructure, mobility and conflict status)

These health risks vary across the world. For example, differences in health service provision or economic development will result in different health risks for people in different regions.

Overview of health impacts

General health impacts

The direct, indirect and social dynamic effects of climate change on health and wellbeing produce the following health impacts: cardiovascular diseases, respiratory diseases, infectious diseases, undernutrition, mental illness, allergies, injuries and poisoning.

Health and health care provision can also be impacted by the collapse of health systems due to climate-induced events such as flooding. Therefore, building health systems that are climate resilient is a priority.

Mental health impacts

Smoke in Sydney (Australia) from large bushfires (in 2019), affected some people's mental health in a direct way. The likelihood of wildfires is increased by climate change.

The effects of climate change on mental health and well-being can be negative, especially for vulnerable populations and those with pre-existing serious mental illness. There are three broad pathways by which these effects can take place: directly, indirectly or via awareness. The direct pathway includes stress related conditions being caused by exposure to extreme weather events, such as post-traumatic stress disorder (PTSD). Scientific studies have linked mental health outcomes to several climate-related exposures—heat, humidity, rainfall, drought, wildfires and floods. The indirect pathway can be via disruption to economic and social activities, such as when an area of farmland is less able to produce food. The third pathway can be of mere awareness of the climate change threat, even by individuals who are not otherwise affected by it.

Mental health outcomes have been measured in several studies through indicators such as psychiatric hospital admissions, mortality, self-harm and suicide rates. Vulnerable populations and life stages include people with pre-existing mental illness, Indigenous peoples, children and adolescents. The emotional responses to the threat of climate change can include eco-anxiety, ecological grief and eco-anger. Such emotions can be rational responses to the degradation of the natural world and lead to adaptive action.

Assessing the exact mental health effects of climate change is difficult; increases in heat extremes pose risks to mental health which can manifest themselves in increased mental health-related hospital admissions and suicidality.

Impacts caused by heat

Impacts of higher global temperatures will have ramifications for the following aspects: vulnerability to extremes of heat, exposure of vulnerable populations to heatwaves, heat and physical activity, change in labor capacity, heat and sentiment (mental health), heat-related mortality.

The global average and combined land and ocean surface temperature show a warming of 1.09 °C (range: 0.95 to 1.20 °C) from 1850–1900 to 2011–2020, based on multiple independently produced datasets. The trend is faster since 1970s than in any other 50-year period over at least the last 2000 years.

Heat-related health impacts for vulnerable people

Vulnerable people with regard to heat illnesses include people with low incomes, minority groups, women (in particular pregnant women), children, older adults (over 65 years old), people with chronic diseases, disabilities and co-morbidities. Further people at risk include those in urban environments (due to the urban heat island effect), outdoor workers and people who take certain prescription drugs. Exposure to extreme heat poses an acute health hazard for many of the people deemed as vulnerable.

Climate change increases the frequency and severity of heatwaves and thus heat stress for people. Human responses to heat stress can include heat stroke and hyperthermia. Extreme heat is also linked to low quality sleep, acute kidney injury and complications with pregnancy. Furthermore, it may cause the deterioration of pre-existing cardiovascular and respiratory disease. Adverse pregnancy outcomes due to high ambient temperatures include for example low birth weight and pre-term birth.Heat waves have also resulted in epidemics of chronic kidney disease (CKD). Prolonged heat exposure, physical exertion, and dehydration are sufficient factors for the development of CKD.

The human body requires evaporative cooling to prevent overheating, even with a low activity level. With excessive ambient heat and humidity during heatwaves, adequate evaporative cooling might be compromised.

A wet-bulb temperature that is too high means that human bodies would no longer be able to adequately cool the skin. A wet bulb temperature of 35 °C is regarded as the limit for humans (called the "physiological threshold for human adaptability" to heat and humidity). As of 2020, only two weather stations had recorded 35 °C wet-bulb temperatures, and only very briefly, but the frequency and duration of these events is expected to rise with ongoing climate change. Global warming above 1.5 degrees risks making parts of the tropics uninhabitable because the threshold for the wet bulb temperature may be passed.

People with cognitive health issues (e.g. depression, dementia, Parkinson's disease) are more at risk when faced with high temperatures and ought to be extra careful. as cognitive performance has been shown to be differentially affected by heat. People with diabetes, are overweight, have sleep deprivation, or have cardiovascular/cerebrovascular conditions should avoid too much heat exposure.

The risk of dying from chronic lung disease during a heat wave has been estimated at 1.8-8.2% higher compared to average summer temperatures. An 8% increase in hospitalization rate for people with COPD has been estimated for every 1 °C increase in temperatures above 29 °C.

In urban areas

Increasing heat waves are one effect of climate change that impacts human health: Illustration of urban heat exposure via a temperature distribution map: red shows warm areas, white shows hot areas.

The effects of heatwaves tend to be more pronounced in urban areas because they are typically warmer than surrounding rural areas due to the urban heat island effect. This is caused from the way many cities are built. For example, they often have extensive areas of asphalt, reduced greenery along with many large heat-retaining buildings that physically block cooling breezes and ventilation. Lack of water features are another cause.

Extreme heat exposure in cities with a wet bulb globe temperature above 30 °C tripled between 1983 and 2016. It increased by about 50% when the population growth in these cities is not taken into account.

Cities are often on the front-line of climate impacts due to their densely concentrated populations, the urban heat island effect, their frequent proximity to coasts and waterways, and reliance on ageing physical infrastructure networks.

Heat-related mortality

Health experts warn that "exposure to extreme heat increases the risk of death from cardiovascular, cerebrovascular, and respiratory conditions and all-cause mortality. Heat-related deaths in people older than 65 years reached a record high of an estimated 345 000 deaths in 2019".

More than 70,000 Europeans died as a result of the 2003 European heat wave. Also more than 2,000 people died in Karachi, Pakistan in June 2015 due to a severe heat wave with temperatures as high as 49 °C (120 °F).

Increasing access to indoor cooling (air conditioning) will help prevent heat-related mortality but current air conditioning technology is generally unsustainable as it contributes to greenhouse gas emissions, air pollution, peak electricity demand, and urban heat islands.

Mortality due to heat waves could be reduced if buildings were better designed to modify the internal climate, or if the occupants were better educated about the issues, so they can take action on time. Heatwave early warning and response systems are important elements of heat action plans.

Reduced labour capacity

Heat exposure can affect people's ability to work. The annual Countdown Report by The Lancet investigated change in labour capacity as an indicator. It found that during 2021, high temperature reduced global potential labour hours by 470 billion - a 37% increase compared to the average annual loss that occurred during the 1990s. Occupational heat exposure affects especially laborers in the agricultural sector of developing countries. In those countries, the vast majority of these labour hour losses (87%) were in the agricultural sector.

Working in extreme heat can lead to labor force productivity decreases as well as participation because employees' health may be weaker due to heat related health problems, such as dehydration, fatigue, dizziness, and confusion.

Sports and outdoor exercise

With regards to sporting activities it has been observed that "hot weather reduces the likelihood of engaging in exercise" Furthermore, participating in sports during excessive heat can lead to injury or even death. It is also well established that regular physical activity is beneficial for human health, including mental health. Therefore, an increase in hot days due to climate change could indirectly affect mental health due to people exercising less.

However, the evidence on hours of outdoor exercise is still weak: A review in 2021 reported data on the increase of hours per year during which temperatures were too high for safe outdoor exercise (Indicator 1.1.3). But the follow-up review in the following year did not report the same kind of data but reported an increase in "hours of moderate risk of heat stress during light outdoor physical activity".

Impacts caused by weather and climate events other than heat

A schematic showing the regions where more disasters will occur due to climate change

Climate change is increasing the periodicity and intensity of some extreme weather events. Confidence in the attribution of extreme weather to anthropogenic climate change is highest in changes in frequency or magnitude of extreme heat and cold events with some confidence in increases in heavy precipitation and increases in the intensity of droughts.

Extreme weather events, such as floods, hurricanes, droughts and wildfires can result in injuries, death and the spread of infectious diseases. For example, local epidemics can occur due to loss of infrastructure, such as hospitals and sanitation services, but also because of changes in local ecology and environment.

Floods

Due to an increase in heavy rainfall events, floods are expected to become more severe in future when they do occur. However, the interactions between rainfall and flooding are complex. There are in fact some regions in which flooding is expected to become rarer. This depends on several factors, such as changes in rain and snowmelt, but also soil moisture. Floods have short and long-term negative implications to people's health and well-being. Short term implications include mortalities, injuries and diseases, while long term implications include non-communicable diseases and psychosocial health aspects.

For example, in the 2022 Pakistan Floods (which were likely more severe because of climate change) people's health was affected through various direct and indirect ways. There were outbreaks of diseases like malaria, dengue, and other skin diseases.

Hurricanes and thunderstorms

Stronger hurricanes create more opportunities for vectors to breed and infectious diseases to flourish. Extreme weather also means stronger winds. These winds can carry vectors tens of thousands of kilometers, resulting in an introduction of new infectious agents to regions that have never seen them before, making the humans in these regions even more susceptible.

Another result of hurricanes is increased rainwater, which promotes flooding. Hurricanes result in ruptured pollen grains, which releases respirable aeroallergens. Thunderstorms cause a concentration of pollen grains at the ground level, which causes an increase in the release of allergenic particles in the atmosphere due to rupture by osmotic shock. Around 20–30 minutes after a thunderstorm, there is an increased risk for people with pollen allergies to experience severe asthmatic exacerbations, due to high concentration inhalation of allergenic peptides.

Droughts

Climate change affects multiple factors associated with droughts, such as how much rain falls and how fast the rain evaporates again. Warming over land increases the severity and frequency of droughts around much of the world. Many of the consequences of droughts have impacts on human health. This can be through destruction of food supply (loss of crop yields), malnutrition and with this, dozens of associated diseases and health problems.

Wildfires

Flat expanse of brown grasses and some green trees with black and some gray smoke and visible flames in the distance.
Air pollution from a surface fire in the western desert of Utah. Wildfires become more frequent and intense due to climate change.

Climate change increases wildfire potential and activity. Climate change leads to a warmer ground temperature and its effects include earlier snowmelt dates, drier than expected vegetation, increased number of potential fire days, increased occurrence of summer droughts, and a prolonged dry season.

Wood smoke from wildfires produces particulate matter that has damaging effects to human health. The primary pollutants in wood smoke are carbon monoxide and nitric oxide. Through the destruction of forests and human-designed infrastructure, wildfire smoke releases other toxic and carcinogenic compounds, such as formaldehyde and hydrocarbons. These pollutants damage human health by evading the mucociliary clearance system and depositing in the upper respiratory tract, where they exert toxic effects.

The health effects of wildfire smoke exposure include exacerbation and development of respiratory illness such as asthma and chronic obstructive pulmonary disorder; increased risk of lung cancer, mesothelioma and tuberculosis; increased airway hyper-responsiveness; changes in levels of inflammatory mediators and coagulation factors; and respiratory tract infection.

Health risks due to climate-sensitive infectious diseases

Infectious diseases that are sensitive to climate can be grouped into: vector-borne diseases (transmitted via mosquitos, ticks etc.), water-borne diseases and food-borne diseases. Climate change is affecting the distribution of all these diseases. This occurs for example via expanding the geographic range and seasonality of these diseases and their vectors.

Climate change may also lead to new infectious diseases due to changes in microbial and vector geographic range. Microbes that are harmful to humans can adapt to higher temperatures, which will allow them to build better tolerance against human endothermy defenses.

Vector-borne diseases

Aedes aegypti, the mosquito that is the vector for dengue transmission.
 
An Anopheles stephensi mosquito shortly after obtaining blood from a human (the droplet of blood is expelled as a surplus). This mosquito is a vector of malaria, and mosquito control is an effective way of reducing its incidence.

Mosquito-borne diseases

Mosquito-borne diseases that are sensitive to climate include for example malaria, elephantiasis, Rift Valley fever, yellow fever, dengue fever, Zika virus, and chikungunya. Scientists found in 2022 that rising temperatures are increasing the areas where dengue fever, malaria and other mosquito-carried diseases are able to spread. Warmer temperatures are also advancing to higher elevations, allowing mosquitoes to survive in places that were previously inhospitable to them. This risks malaria making a return to areas where it was previously eradicated.

Diseases from ticks

Ticks are changing their geographic range because of rising temperatures, and this puts new populations at risk. Ticks can spread lyme disease and tick-borne encephalitis. It is expected that climate change will increase the incidence of these diseases in the Northern Hemisphere. For example, a review of the literature found that "In the USA, a 2°C warming could increase the number of Lyme disease cases by over 20% over the coming decades and lead to an earlier onset and longer length of the annual Lyme disease season".

Waterborne diseases

There are a range of waterborne diseases and parasites that will pose greater health risks in future. This will vary by region. For example, in Africa Cryptosporidium spp. and Giardia duodenalis (two protozoan parasites) will increase. This is due to increasing temperatures and drought.

Scientist expect that disease outbreaks caused by vibrio (in particular the bacterium that causes cholera, which is called vibrio cholerae) are increasing in occurrence and intensity. One reason is that the area of coastline with suitable conditions for vibrio bacteria has increased due to changes in sea surface temperature and sea surface salinity caused by climate change. These pathogens can cause gastroenteritis, cholera, wound infections, and sepsis. It has been observed that in the period of 2011–21, the "area of coastline suitable for Vibrio bacterial transmission has increased by 35% in the Baltics, 25% in the Atlantic Northeast, and 4% in the Pacific Northwest. Furthermore, the increasing occurrence of higher temperature days, heavy rainfall events and flooding due to climate change could lead to an increase in cholera risks.

Other health risks influenced by climate change

Harmful algal blooms in oceans and lakes

Cyanobacteria (blue-green algae) bloom on Lake Erie (United States) in 2009. These kinds of algae can cause harmful algal blooms.

The warming oceans and lakes are leading to more frequent harmful algal blooms. Also, during droughts, surface waters are even more susceptible to harmful algal blooms and microorganisms. Algal blooms increase water turbidity, suffocating aquatic plants, and can deplete oxygen, killing fish. Some kinds of blue-green algae (cyanobacteria) create neurotoxins, hepatoxins, cytotoxins or endotoxins that can cause serious and sometimes fatal neurological, liver and digestive diseases in humans. Cyanobacteria grow best in warmer temperatures (especially above 25 degrees Celsius), and so areas of the world that are experiencing general warming as a result of climate change are also experiencing harmful algal blooms more frequently and for longer periods of time.

One of these toxin producing algae is Pseudo-nitzschia fraudulenta. This species produces a substance called domoic acid which is responsible for amnesic shellfish poisoning. The toxicity of this species has been shown to increase with greater CO2 concentrations associated with ocean acidification. Some of the more common illnesses reported from harmful algal blooms include; Ciguatera fish poisoning, paralytic shellfish poisoning, azaspiracid shellfish poisoning, diarrhetic shellfish poisoning, neurotoxic shellfish poisoning and the above-mentioned amnesic shellfish poisoning.

Ozone-related health burden

Signboard in Gulfton, Houston indicating an ozone watch

The relationship between surface ozone (also called ground-level ozone) and ambient temperature is complex. Changes in air temperature and water content affect the air's chemistry and the rates of chemical reactions that create and remove ozone. Many chemical reaction rates increase with temperature and lead to increased ozone production. Climate change projections show that rising temperatures and water vapour in the atmosphere will likely increase surface ozone in polluted areas like the eastern United States.

On the other hand, ozone concentrations could decrease in a warming climate if anthropogenic ozone-precursor emissions (e.g., nitrogen oxides) continue to decrease through implementation of policies and practices. Therefore, future surface ozone concentrations depend on the climate change mitigation steps taken (more or less methane emissions) as well as air pollution control steps taken.

High surface ozone concentrations often occur during heat waves in the United States. Throughout much of the eastern United States, ozone concentrations during heat waves are at least 20% higher than the summer average. Broadly speaking, surface ozone levels are higher in cities with high levels of air pollution. Ozone pollution in urban areas affects denser populations, and is worsened by high populations of vehicles, which emit pollutants NO2 and VOCs, the main contributors to problematic ozone levels.

There is a great deal of evidence to show that surface ozone can harm lung function and irritate the respiratory system. Exposure to ozone (and the pollutants that produce it) is linked to premature death, asthma, bronchitis, heart attack, and other cardiopulmonary problems. High ozone concentrations irritate the lungs and thus affect respiratory function, especially among people with asthma. People who are most at risk from breathing in ozone air pollution are those with respiratory issues, children, older adults and those who typically spend long periods of time outside such as construction workers.

Carbon dioxide levels and human cognition

Higher levels of indoor and outdoor CO2 levels may impair human cognition.

Pollen allergies

Depiction of a person suffering from Allergic Rhinitis

A warming climate can lead to increases of pollen season lengths and concentrations in some regions of the world. For example, in northern mid-latitudes regions, the spring pollen season is now starting earlier. This can affect people with pollen allergies (hay fever). The rise in pollen also comes from rising CO2 concentrations in the atmosphere and resulting CO2 fertilisation effects.

Violence and conflicts

Climate change may increase the risk of violent conflict, which can lead to injuries, such as battle injuries, and death. Conflict can result from the increased propensity towards violence after people become more irritable due to excessive heat. There can also be follow-on effects on health from resource scarcity or human migrations that climate change can cause or aggravate in already conflict prone areas.

However, the observed contribution of climate change to conflict risk is small in comparison with cultural, socioeconomic, and political causes. There is some evidence that rural-to-urban migration within countries worsens the conflict risk in violence prone regions. But there is no evidence that migration between countries would increase the risk of violence.

Accidents

Researchers found that there is a strong correlation between higher winter temperatures and drowning accidents in large lakes, because the ice gets thinner and weaker.

Available evidence on the effect of climate change on the epidemiology of snakebite is limited but it is expected that there will be a geographic shift in risk of snakebite: northwards in North America and southwards in South America and in Mozambique, and increase in incidence of bite in Sri Lanka.

Health risks from food and water insecurity

Climate change affects many aspects of food security through "multiple and interconnected pathways". Many of these are related to the effects of climate change on agriculture, for example failed crops due to more extreme weather events. This comes on top of other coexisting crises that reduce food security in many regions. Less food security means more undernutrition with all its associated health problems. Food insecurity is increasing at the global level (some of the underlying causes are related to climate change, others are not) and about 720–811 million people suffered from hunger in 2020.

The number of deaths resulting from climate change-induced changes to food availability are difficult to estimate. The 2022 IPCC Sixth Assessment Report does not quantify this number in its chapter on food security. A modelling study from 2016 found "a climate change–associated net increase of 529,000 adult deaths worldwide [...] from expected reductions in food availability (particularly fruit and vegetables) by 2050, as compared with a reference scenario without climate change."

Reduced nutritional value of crops

Changes in atmospheric carbon dioxide may reduce the nutritional quality of some crops, with for instance wheat having less protein and less of some minerals. The nutritional quality of C3 plants (e.g. wheat, oats, rice) is especially at risks: lower levels of protein as well as minerals (for example zinc and iron) are expected. Food crops could see a reduction of protein, iron and zinc content in common food crops of 3 to 17%. This is the projected result of food grown under the expected atmospheric carbon-dioxide levels of 2050. Using data from the UN Food and Agriculture Organization as well as other public sources, the authors analyzed 225 different staple foods, such as wheat, rice, maize, vegetables, roots and fruits.

Food production from the oceans

A headline finding in 2021 regarding marine food security stated that: "In 2018–20, nearly 70% of countries showed increases in average sea surface temperature in their territorial waters compared within 2003–05, reflecting an increasing threat to their marine food productivity and marine food security".

Water insecurity

Aggregated global water security index, calculated using the aggregation of water availability, accessibility, safety and quality, and management indices. The value ‘0–1’ (with the continuous color ‘red to blue’) represents ‘low to high’ security.

Access to clean drinking water and sanitation is important for healthy living and well-being.

Water resources can be affected by climate change in various ways. The total amount of freshwater available can change, for instance due to dry spells or droughts. Heavy rainfall and flooding can have an impact on water quality: pollutants can be transported into water bodies by the increased surface runoff. In coastal regions, more salt may find its way into water resources due to higher sea levels and more intense storms. Higher temperatures also directly degrade water quality: warm water contains less oxygen. Changes in the water cycle threaten existing and future water infrastructure. It will be harder to plan investments for water infrastructure as there are significant uncertainties about future variability of the water cycle.

Potential health benefits

Health co-benefits from mitigation

The health benefits (also called "co-benefits") from climate change mitigation measures are significant: potential measures can not only mitigate future health impacts from climate change but also improve health directly. Climate change mitigation is interconnected with various co-benefits (such as reduced air pollution and associated health benefits) and how it is carried out (in terms of e.g. policymaking) could also determine its impacts on living standards (whether and how inequality and poverty are reduced).

There are many health co-benefits associated with climate action. These include those of cleaner air, healthier diets (e.g. less red meat), more active lifestyles, and increased exposure to green urban spaces. Access to urban green spaces provides benefits to mental health as well.

Compared with the current pathways scenario (with regards to greenhouse gas emissions and mitigation efforts), the "sustainable pathways scenario" will likely result in an annual reduction of 1.18 million air pollution-related deaths, 5.86 million diet-related deaths, and 1.15 million deaths due to physical inactivity, across the nine countries, by 2040. These benefits were attributable to the mitigation of direct greenhouse gas emissions and the commensurate actions that reduce exposure to harmful pollutants, as well as improved diets and safe physical activity. Air pollution generated by fossil fuel combustion is both a major driver of global warming and the cause of a large number of annual deaths with some estimates as high as 8.7 million excess deaths during 2018.

Placing health as a key focus of the Nationally Determined Contributions could present an opportunity to increase ambition and realize health co-benefits.

Potential health benefits from global warming

It is possible that a potential health benefit from global warming could result from fewer cold days in winter: This could lead to some mental health benefits. However, the evidence on this correlation is regarded as inconsistent in 2022.

Global estimates

Simplified conceptual causal loop diagram of cascading global climate failure, related to the concept of One Health[111]

Estimating deaths (mortality) or DALYs (morbidity) from the effects of climate change at the global level is very difficult. A 2014 study by the World Health Organization tried to do this and estimated the effect of climate change on human health, but not all of the effects of climate change were included in their estimates. For example, the effects of more frequent and extreme storms were excluded. They did assess deaths from heat exposure in elderly people, increases in diarrhea, malaria, dengue, coastal flooding, and childhood undernutrition. The authors estimated that climate change was projected to cause an additional 250,000 deaths per year between 2030 and 2050 but also stated that "these numbers do not represent a prediction of the overall impacts of climate change on health, since we could not quantify several important causal pathways".

Climate change was responsible for 3% of diarrhoea, 3% of malaria, and 3.8% of dengue fever deaths worldwide in 2004. Total attributable mortality was about 0.2% of deaths in 2004; of these, 85% were child deaths. The effects of more frequent and extreme storms were excluded from this study.

The health impacts of climate change are expected to rise in line with projected ongoing global warming for different climate change scenarios.

Society and culture

Climate justice and climate migrants

Much of the health burden associated with climate change falls on vulnerable people (e.g. indigenous peoples and economically disadvantaged communities). As a result, people of disadvantaged sociodemographic groups experience unequal risks. Often these people will have made a disproportionately low contribution toward man-made global warming, thus leading to concerns over climate justice.

Climate change has diverse impacts on migration activities, and can lead to decreases or increases in the number of people who migrate. Migration activities can have impacts on health and well-being, in particular for mental health. Migration in the context of climate change can be grouped into four types: adaptive migration (see also climate change adaptation), involuntary migration, organised relocation of populations, and immobility (which is when people are unable or unwilling to move even though it is recommended).

Communication strategies

Studies have found that when communicating climate change with the public, it can help encourage engagement if it is framed as a health concern, rather than as an environmental issue. This is especially the case when comparing a health related framing to one that emphasised environmental doom, as was common in the media at least up until 2017. Communicating the co-benefits to health helps underpin greenhouse gas reduction strategies. Safeguarding health—particularly of the most vulnerable—is a frontline local climate change adaptation goal.

Policy responses

Due to its significant impact on human health, climate change has become a major concern for public health policy. The United States Environmental Protection Agency had issued a 100-page report on global warming and human health back in 1989.  By the early years of the 21st century, climate change was increasingly addressed as a public health concern at a global level, for example in 2006 at Nairobi by UN secretary general Kofi Annan. Since 2018, factors such as the 2018 heat wave, the Greta effect and the October 2018 IPCC 1.5 °C report further increased the urgency for responding to climate change as a global health issue.

The World Bank has suggested a framework that can strengthen health systems to make them more resilient and climate-sensitive.

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