Non-ionizing (or non-ionising) radiation refers to any type of electromagnetic radiation that does not carry enough energy per quantum (photon energy) to ionize atoms or molecules—that is, to completely remove an electron from an atom or molecule. Instead of producing charged
ions when passing through matter, non-ionizing electromagnetic radiation has sufficient energy only for excitation, the movement of an electron to a higher energy state. Ionizing radiation
which has a higher frequency and shorter wavelength than nonionizing
radiation, has many uses but can be a health hazard; exposure to it can
cause burns, radiation sickness, cancer, and genetic damage. Using ionizing radiation requires elaborate radiological protection measures which in general are not required with nonionizing radiation.
The region at which radiation becomes considered as "ionizing" is
not well defined, since different molecules and atoms ionize at different energies. The usual definitions have suggested that radiation with particle or photon energies less than 10 electronvolts
(eV) be considered non-ionizing. Another suggested threshold is 33
electronvolts, which is the energy needed to ionize water molecules. The
light from the Sun that reaches the earth is largely composed of non-ionizing radiation, since the ionizing far-ultraviolet
rays have been filtered out by the gases in the atmosphere,
particularly oxygen. The remaining ultraviolet radiation from the Sun
causes molecular damage (for example, sunburn) by photochemical and free-radical-producing means.
Different biological effects are observed for different types of non-ionizing radiation.
The upper frequencies of non-ionizing radiation near these energies
(much of the spectrum of UV light and some visible light) are capable of
non-thermal biological damage, similar to ionizing radiation. Health
debate therefore centers on the non-thermal effects of radiation of much
lower frequencies (microwave, millimeter and radiowave radiation). The International Agency for Research on Cancer recently stated that there could be some risk from non-ionizing radiation to humans. But a subsequent study reported that the basis of the IARC evaluation was not consistent with observed incidence trends. This and other reports suggest that there is virtually no way that results on which the IARC based its conclusions are correct.
The Bioinitiative Report 2012 makes the claim that there are
significant health risk associated with low frequency non-ionizing
electromagnetic radiation.
This report claims that statistically significant increases in cancer
among those exposed to even low power levels, low frequency,
non-ionizing radiation. There is considerable debate on this matter.
Currently regulatory bodies around the world have not seen the need to
change current safety standards.
Mechanisms of interaction with matter, including living tissue
Near ultraviolet, visible light, infrared, microwave, radio waves,
and low-frequency radio frequency (longwave) are all examples of
non-ionizing radiation. By contrast, far ultraviolet light, X-rays,
gamma-rays, and all particle radiation from radioactive decay are ionizing. Visible and near ultraviolet electromagnetic radiation may induce photochemical reactions, or accelerate radical reactions, such as photochemical aging of varnishes or the breakdown of flavoring compounds in beer to produce the "lightstruck flavor".
Near ultraviolet radiation, although technically non-ionizing, may
still excite and cause photochemical reactions in some molecules. This
happens because at ultraviolet photon energies, molecules may become
electronically excited or promoted to free-radical form, even without
ionization taking place.
The occurrence of ionization depends on the energy of the
individual particles or waves, and not on their number. An intense flood
of particles or waves will not cause ionization if these particles or
waves do not carry enough energy to be ionizing, unless they raise the
temperature of a body to a point high enough to ionize small fractions
of atoms or molecules by the process of thermal-ionization. In such
cases, even "non-ionizing radiation" is capable of causing
thermal-ionization if it deposits enough heat to raise temperatures to
ionization energies. These reactions occur at far higher energies than
with ionizing radiation, which requires only a single particle to
ionize. A familiar example of thermal ionization is the flame-ionization
of a common fire, and the browning reactions in common food items induced by infrared radiation, during broiling-type cooking.
The energy of particles of non-ionizing radiation is low, and
instead of producing charged ions when passing through matter,
non-ionizing electromagnetic radiation has only sufficient energy to
change the rotational, vibrational or electronic valence configurations
of molecules and atoms. This produces thermal effects. The possible
non-thermal effects of non-ionizing forms of radiation on living tissue
have only recently been studied. Much of the current debate is about
relatively low levels of exposure to radio frequency (RF) radiation from
mobile phones and base stations producing "non-thermal" effects. Some
experiments have suggested that there may be biological effects at
non-thermal exposure levels, but the evidence for production of health
hazard is contradictory and unproven. The scientific community and
international bodies acknowledge that further research is needed to
improve our understanding in some areas. Meanwhile the consensus is that
there is no consistent and convincing scientific evidence of adverse
health effects caused by RF radiation at powers sufficiently low that no
thermal health effects are produced.
Health risks
Non-ionizing radiation can produce non-mutagenic effects such as inciting thermal energy in biological tissue that can lead to burns. In 2011, the International Agency for Research on Cancer (IARC) from the World Health Organization
(WHO) released a statement adding radiofrequency electromagnetic fields
(including microwave and millimeter waves) to their list of things
which are possibly carcinogenic to humans.
In terms of potential biological effects, the non-ionizing portion of the spectrum can be subdivided into:
- The optical radiation portion, where electron excitation can occur (visible light, infrared light)
- The portion where the wavelength is smaller than the body. Heating via induced currents can occur. In addition there are claims of other adverse biological effects. Such effects are not well understood and even largely denied. (MW and higher-frequency RF).
- The portion where the wavelength is much larger than the body, and heating via induced currents seldom occurs (lower-frequency RF, power frequencies, static fields).
The above effects have only been shown to be due to heating effects. At
low power levels where there is no heating affect, the risk of cancer is
not significant.
Source | Wavelength | Frequency | Biological effects | |
---|---|---|---|---|
UVA | Black light, Sunlight | 318–400 nm | 750–950 THz | Eye: photochemical cataract; skin: erythema, including pigmentation |
Visible light | Sunlight, fire, LEDs, light bulbs, lasers | 400–780 nm | 385–750 THz | Eye: photochemical & thermal retinal injury; skin: photoaging |
IR-A | Sunlight, thermal radiation, incandescent light bulbs, lasers, remote controls | 780 nm – 1.4 µm | 215–385 THz | Eye: thermal retinal injury, thermal cataract; skin: burn |
IR-B | Sunlight, thermal radiation, incandescent light bulbs, lasers | 1.4–3 µm | 100–215 THz | Eye: corneal burn, cataract; skin: burn |
IR-C | Sunlight, thermal radiation, incandescent light bulbs, far-infrared laser | 3 µm – 1 mm | 300 GHz – 100 THz | Eye: corneal burn, cataract; heating of body surface |
Microwave | Mobile/cell phones, microwave ovens, cordless phones, millimeter waves, airport millimeter scanners, motion detectors, long-distance telecommunications, radar, Wi-Fi | 1 mm – 33 cm | 1–300 GHz | Heating of body tissue |
Radio-frequency radiation | Mobile/cell phones, television, FM, AM, shortwave, CB, cordless phones | 33 cm – 3 km | 100 kHz – 1 GHz | Heating of body tissue, raised body temperature |
Low-frequency RF | Power lines | >3 km | <100 font="" khz="" nbsp="">100> | Cumulation of charge on body surface; disturbance of nerve & muscle responses |
Static field | Strong magnets, MRI | Infinite | 0 Hz (technically static fields are not "radiation") | Electric charge on body surface |
Types of non-ionizing electromagnetic radiation
Near ultraviolet radiation
Ultraviolet light can cause burns to skin
and cataracts to the eyes.
Ultraviolet is classified into near, medium and far UV according to
energy, where near and medium ultraviolet are technically non-ionizing,
but where all UV wavelengths can cause photochemical reactions that to
some extent mimic ionization (including DNA damage and carcinogenesis).
UV radiation above 10 eV (wavelength shorter than 125 nm) is considered
ionizing. However, the rest of the UV spectrum from 3.1 eV (400 nm) to
10 eV, although technically non-ionizing, can produce photochemical
reactions that are damaging to molecules by means other than simple
heat. Since these reactions are often very similar to those caused by
ionizing radiation, often the entire UV spectrum is considered to be
equivalent to ionization radiation in its interaction with many systems
(including biological systems).
For example, ultraviolet light, even in the non-ionizing range, can produce free radicals that induce cellular damage, and can be carcinogenic. Photochemistry such as pyrimidine dimer
formation in DNA can happen through most of the UV band, including much
of the band that is formally non-ionizing. Ultraviolet light induces melanin production from melanocyte cells to cause sun tanning of skin. Vitamin D is produced on the skin by a radical reaction initiated by UV radiation.
Plastic (polycarbonate) sunglasses generally absorb UV radiation. UV overexposure to the eyes causes snow blindness, common to areas with reflective surfaces, such as snow or water.
Visible light
Light, or visible light, is the very narrow range of electromagnetic
radiation that is visible to the human eye (about 400–700 nm), or up to
380–750 nm. More broadly, physicists refer to light as electromagnetic radiation of all wavelengths, whether visible or not.
High-energy visible light is blue-violet light with a higher damaging potential.
Infrared
Infrared (IR) light is electromagnetic radiation with a wavelength
between 0.7 and 300 micrometers, which equates to a frequency range
between approximately 1 and 430 THz.
IR wavelengths are longer than that of visible light, but shorter than
that of terahertz radiation microwaves. Bright sunlight provides an
irradiance of just over 1 kilowatt per square meter at sea level. Of
this energy, 527 watts is infrared radiation, 445 watts is visible
light, and 32 watts is ultraviolet radiation.
Microwave
Microwaves are electromagnetic waves with wavelengths ranging from as
long as one meter to as short as one millimeter, or equivalently, with
frequencies between 300 MHz (0.3 GHz) and 300 GHz. This broad definition
includes both UHF and EHF (millimeter waves), and various sources use
different boundaries.
In all cases, microwave includes the entire SHF band (3 to 30 GHz, or
10 to 1 cm) at minimum, with RF engineering often putting the lower
boundary at 1 GHz (30 cm), and the upper around 100 GHz (3mm).
Applications include cellphone (mobile) telephones, radars, airport
scanners, microwave ovens, earth remote sensing satellites, and radio
and satellite communications.
Radio waves
Radio waves are a type of electromagnetic radiation with wavelengths
in the electromagnetic spectrum longer than infrared light. Like all
other electromagnetic waves, they travel at the speed of light.
Naturally occurring radio waves are made by lightning, or by
astronomical objects. Artificially generated radio waves are used for
fixed and mobile radio communication, broadcasting, radar and other
navigation systems, satellite communication, computer networks and
innumerable other applications. Different frequencies of radio waves
have different propagation characteristics in the Earth's atmosphere;
long waves may cover a part of the Earth very consistently, shorter
waves can reflect off the ionosphere and travel around the world, and
much shorter wavelengths bend or reflect very little and travel on a
line of sight.
Very low frequency (VLF)
Very
low frequency or VLF is the radio frequencies (RF) in the range of 3 to
30 kHz. Since there is not much bandwidth in this band of the radio
spectrum, only the very simplest signals are used, such as for radio
navigation. Also known as the myriameter band or myriameter wave as the wavelengths range from ten to one myriameter (an obsolete metric unit equal to 10 kilometers).
Extremely low frequency (ELF)
Extremely
low frequency (ELF) is the range of radiation frequencies from 300 Hz
to 3 kHz. In atmosphere science, an alternative definition is usually
given, from 3 Hz to 3 kHz.
In the related magnetosphere science, the lower frequency
electromagnetic oscillations (pulsations occurring below ~3 Hz) are
considered to be in the ULF range, which is thus also defined
differently from the ITU Radio Bands.
Thermal radiation
Thermal radiation, a common synonym for infra-red when it occurs at
temperatures commonly encountered on Earth, is the process by which the
surface of an object radiates its thermal energy in the form of electromagnetic waves. Infrared radiation that one can feel emanating from a household heater, infra-red heat lamp, or kitchen oven are examples of thermal radiation, as is the IR and visible light emitted by a glowing incandescent light bulb
(not hot enough to emit the blue high frequencies and therefore
appearing yellowish; fluorescent lamps are not thermal and can appear
bluer). Thermal radiation is generated when the energy from the movement
of charged particles within molecules is converted to the radiant energy
of electromagnetic waves. The emitted wave frequency of the thermal
radiation is a probability distribution depending only on temperature,
and for a black body is given by Planck's law of radiation. Wien's displacement law gives the most likely frequency of the emitted radiation, and the Stefan–Boltzmann law gives the heat intensity (power emitted per area).
Parts of the electromagnetic spectrum of thermal radiation may be
ionizing, if the object emitting the radiation is hot enough (has a
high enough temperature). A common example of such radiation is sunlight, which is thermal radiation from the Sun's photosphere
and which contains enough ultraviolet light to cause ionization in many
molecules and atoms. An extreme example is the flash from the
detonation of a nuclear weapon,
which emits a large number of ionizing X-rays purely as a product of
heating the atmosphere around the bomb to extremely high temperatures.
As noted above, even low-frequency thermal radiation may cause
temperature-ionization whenever it deposits sufficient thermal energy to
raises temperatures to a high enough level. Common examples of this are
the ionization (plasma) seen in common flames, and the molecular
changes caused by the "browning" in food-cooking, which is a chemical process that begins with a large component of ionization.
Black-body radiation
Black body radiation
is radiation from an idealized radiator that emits at any temperature
the maximum possible amount of radiation at any given wavelength. A black body
will also absorb the maximum possible incident radiation at any given
wavelength. The radiation emitted covers the entire electromagnetic
spectrum and the intensity (power/unit-area) at a given frequency is
dictated by Planck's law of radiation. A black body
at temperatures at or below room temperature would thus appear
absolutely black as it would not reflect any light. Theoretically a
black body emits electromagnetic radiation over the entire spectrum from
very low frequency radio waves to X-rays. The frequency at which the
black-body radiation is at maximum is given by Wien's displacement law.